The Art of Humanizing Robots: An Interview with Cre Fuller

By Cashmere Morley

 In the heart of Ypsilanti is an artist’s studio that feels, at times, both rooted in the future and the past. Glass eyes of various colors stare at you from every direction. Dentures riveted into metal figures bare wild grins. There is a nostalgia here; a feeling of things lost and found again. But there is also a sense of creation, of assemblage. It is a peek into a modern-day Dr. Frankenstein’s mind. A human-meets-robot dreamscape brought to life in rivets and metal. This is Cre Fuller’s studio. 

Christopher “Cre” Fuller, 46, didn’t plan on building tin creations for a living. In fact, when he graduated from Mt. Pleasant High School, he went into building chimneys with his father, and later, working at Whole Foods when he moved to Ann Arbor in 1997.

“Like most corporate jobs, it could be frustrating, but I valued my time there,” Fuller said. “From there, I went to Plum Market, in a similar capacity, and tried my hand at the wholesale racket. I’m good at helping people and being honest and genuine. Wholesale was a bit of a smarmy… you kind of have to be greasy. And I wasn’t good at that.”

But he was good with his hands. After saving money and leaving that job to invest in himself and his art, Fuller decided to spend time chasing after a job that would be more fulfilling.

“I think I’d had every creative hobby under the sun. Around 2000, when I bought the house I still currently own, I spent all my money on the house, so I just needed an art. I had seen things around, you know, people making humans and robots out of junk and trash and whatnot, so I just decided to try my hand at it.” The first robot Fuller created was around 2000, 2001. To date, Fuller guesses he’s built around 600 robots. He’s best known as the guy that makes the “Tin Angry Men,” a name he’s trying to distance himself from. His web presence only bares his name, and no mention of the moniker, since Fuller doesn’t feel it fits his creations anymore.

“At the time, I set up a little spare bedroom for all my glasswork and jewelry making. As I went along, I would make these little robot creations. I never took it too seriously. They were just little gag gifts and things like that.” Fuller said. “But I’ve always liked taking things apart, as a little kid, seeing how the guts work. What does what. So taking things apart wasn’t a stretch for me. And then just kind of reimagining what those parts could be once you have them unassembled, or disassociated from their previous purpose, whatever that purpose was,” Fuller said.

“I tend to gravitate toward vintage aluminum, I can get the look of it that I want, I can either keep it brushed and have it kind of dull and matted, or I can polish it, into a chrome-like shine. It has that mid-century vintage feel already, and a lot of the things I prefer to use, is early century stuff.”

Fuller frequents places like Recycle Ann arbor, and local antique shops to find his goods, though he admits it’s been a bit harder to find pieces as of late since he’s “depleted the local supply.”

The Ann Arbor/Ypsilanti area welcomed him and his creations with open arms. “In Ann Arbor, people value art,” Fuller said. “And in its soul, it’s got people that respect and applaud the art. Ypsi has this humongous heartbeat of art and people who appreciate and applaud it.”

His work can be assembled quickly, if Fuller has the right parts.

“If I have all the stuff just sitting there, I can get a simple piece done in a day,” Fuller said. “Taking the time to let paint dry, and to let glass eyes cool, I can get a small piece done in a day. But sometimes, I’ve searched for those parts for a year. A huge component of this, of any assemblage artist, is their pile of goodies.”

While he does consider a lot of his work as “assemblage,” Fuller also admits that not all of his work falls under that category in art shows, so “found art sculpture” is also an acceptable way to describe what he creates.

If you look at his work, there’s a sense of past-meets-future. “I think I was just trying to make that ‘50s version of a future robot. You know? Certainly, a departure from the modern take of robots. That’s what I really wanted to do: [embody] the romance of the vision of the future. When I first started doing this, I wanted them to look like vintage robots from the future. Cross between a little bit Star Wars, a little bit Mystery Science Theatre. I was always a fan of MST. The guy just made robots from crap laying around the shop, and that’s exactly what the deal is over here.”

For a vision that personifies parts of the past, Fuller’s work seems to capture the minds of young and old in the present. “I was surprised by how much of the population were into robots: whether they knew they were, or they found out they were from looking at my work,” Fuller said. “Certainly, young kids, boys and girls, all love it. The lamps I make, I try to make them touch sensitive, to turn them on. The kids love that. So do comic book nerds, movie geeks, sci-fi people. I consider myself part of the tribe there.”

But his work doesn’t stop at robots. Fuller considers himself an artist and event-organizer, who describes himself as a “jack of all trades, who can handle just about anything,” with other projects including Dypsi, an indie art far in Ypsilanti, and simple, vintage-looking light up signs for personal use as well as business. Fuller has made signs for Side Tracks and Wurst Bar in Ypsilanti.  

Fuller said, “When I’m working on a piece, I like seeing the personality develop and unfold. Right when I’m done with one piece, I put it on a shelf, and I turn around and start on the next one. I like seeing them come to life. And I like moving on to the next one. And I like learning from the last one. I think it helps the evolutionary chart, if you line them all up, you can see how they all progress.”  

One of Fuller’s muses is H.R. Giger, the Swiss artist most recognized for his work on the film Alien.

“He was just a weirdo and had a dark style, all that biotechnical stuff. It struck a chord with me as a kid.” Fuller said. “When I’m looking to build something, I’m looking for shapes, maybe some texture… just something I can remove from its original purpose and misplace it. Maybe I don’t see it right away, maybe later.”

As of late, his work has taken on a different feel, thanks to the glass eyes and dentures he’s inherited from friends, family, and locals who fell in love with his work.

“I started getting dental molds, plaster casts, usually used, all busted up,” Fuller said. “I think I was discussing this at one of my Dypsi shows, and one of the onlookers said, “Hey, I have some of my father’s old dentures. Would you like those?” and I’m guessing he doesn’t need them anymore… so I was like sure.”

Fuller said he hung onto those dentures for a few years as he gathered the right parts and pieces for the robot he wanted to make. “I waited until I had a couple of cool pieces to go with it because I thought those were special,” Fuller explained. “It helped normalize that person’s life.”

 “People were like ‘what the hell is this guy doing?’” When I completed the piece with the dentures, it turned out really, really good. It was one of my favorite pieces. It was creepy, it was cool, I felt like I had made a complete piece. I was happy with it. I ended up finding her email, sending her a picture of the piece, telling her, ‘I finally got around to using your father’s dentures, I hope you approve, had a lot of fun…’ and she just loved it, her uncle ended up buying it for her. When I talked to her, she ended up sending me a picture of her father, and I swear to god it was so creepy, how much it looked exactly like him. It was an old man, bald, kind of gaunt, and that’s exactly how the piece ended up looking. I was like… get this thing out of here.”

But the dentures weren’t the beginning of wild part-human, part-machine creations. “The one with my aunt’s glass eyes, that was the precursor to starting to get really weird with it,” Fuller said. “My aunt has a glass eye, apparently you have to get them replaced because your physiology changes, so she has some glass eyes and I was like, “Aunt Sally, you have to give those to me,” because she was talking about throwing them away, I thought that was absolutely crazy, you don’t throw away glass eyes.” Fuller said. So he decided to incorporate them into his work.

“She’s tickled pink about me using it. It was the gateway of getting super weird. Then the teeth… the way the whole thing came together. Kismet-ly looking like him. That was probably the weirdest thing I’ve ever made.”

For Fuller, there’s a humanness to what he creates. “You can go online and buy [glass eyes or dentures] and there’s a million of them out there. But that’s not the point of what I do. I’ll search eBay for some stuff, but things like that I don’t want to buy. It’s not the point,” he said.

“The way I make something personal is like if you have a certain piece of kitchenware that grandma used to use. Something that has her soul in it. His or her soul. A lot of the times, I’ll find an old biscuit cutter where the wood’s all worn away. I just picture someone in the 50’s, 60’s, little old grannie or whoever, cutting biscuits out with love, wanting them for her family or grandchild, so that love, that energy is in that handle. When I look for pieces, I look for stuff like that. Pieces with scuff marks, the handle that has seen so many biscuits cut. It’s hard to make something look like someone, but there are ways to instill their soul in something.”  

To see more of Cre Fuller’s work follow his Instagram @crefuller or visit him online at www.crefuller.com. Contact Fuller at tinangrymen@gmail.com

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Mapping Your Purpose Through SUN SHEN One Prayer

By Joanna Myers

Many of us don’t know what our purpose is. It either seems vague, or worse, we feel like our life is at odds with our purpose. We have competing responsibilities, but many of them don’t line up with what we want to do. Fortunately, these days there are many systems for identifying purpose and areas of strength or opportunities for growth in our careers or personal lives. The SUN SHEN One Prayer is one of these systems. It’s not therapy, but rather a system of journaling and cultivation through contemplation, insights, and growth to help us identify which areas of our life we would like to nurture. 

The SUN SHEN One Prayer is your own “virtual monastery,” where you get the benefits of a life that’s totally catered to your needs as someone seeking personal growth, without requiring you to leave home or family. It’s designed for the challenges and diversity of lay life. Simply put, living in a mountain meditating in a cave is not congruent with most of our circumstances these days, but that does not mean we cannot have access to our own inner riches and resources. One Prayer allows you to go deep within yourself but in a sustainable way. You start with the resources and time you have. 

The One Prayer System was created by my own teacher, Master Sang Kim, a Tai Chi Master and lineage holder in both the Taoist and Christian traditions. Master Kim comes from Korea and has inherited traditional cultivation systems that have been passed down from generation to generation, but he is also a modern person who has lived in the west and trained as an engineer, has a family, and worked in the corporate world. 

Purpose in the One Prayer is something that you discover in the details of life. Purpose is what gives you energy, feeds you emotionally, and inspires you. You identify those areas where you feel that already, even if it’s a small pocket of your life, or a vision of what it could be, and you give it attention, nurturing it like a seed. 

The foundation of the One Prayer System is the concept of cultivation. Cultivation is not fixing what’s wrong with you, but learning how to use how you’re made, as a uniquely designed person, with awareness. Cultivation is not just a concept for a specific discipline like martial arts or a spiritual practice, but how you relate to yourself as a whole person. It is about taking our hard wiring, our patterns and our practices, and embracing the truths they teach as a way of nourishing our whole being. We are always cultivating something, because whatever we do accumulates to a certain outcome. The question is not whether you’re cultivating but, do you like the direction of your cultivation? Are you cultivating in the area of your purpose? If so, you will feel more energy, more fulfillment, and more clarity.

I started studying with Master Kim because I loved how much he loved his life! Since I have known him, he has always had this energy of being genuinely happy and also full of purpose and fun. He works extremely hard, but never seems burdened by it. The kind of attention he has for a person makes you feel really special, because he’s put that kind of attention into himself. He has cultivated deep presence and self-understanding, and that carries over into all of his relationships. I was attracted to his example of how to live with freedom and ease, how he knew where to put his effort and attention in a way that was effective and added up over time. And what’s more, he was having a great time in the process, not sacrificing in order to get there. That’s what I wanted.

The One Prayer is a tool designed to give everyone that freedom. It’s one giant feedback system toward your purpose. It is a system of tools to organize your life around self-mastery. And this whole system updates with you in real time as you grow.

The system starts with a map where you take a full inventory of yourself. Most of us are familiar with ourselves in the parts where we’re developed, and then we have blind spots, or parts we’re not as aware of. Ironically, our blind spots can often be the areas we’re strong in, and are so fundamental to how we operate that we don’t even see what we’re doing. In my case, I didn’t realize how fundamental it was to seek connection.

When you’re triggered by something and it’s bothering you, this is when the One Prayer kicks in. You have a reference list that is a summary of the latest things you are working on. You have a whole inventory of yourself that gives you perspective on who you are. You have a journal where you track your victories and get a reminder of who you’ve been and who you are becoming. You start to understand the problem from the perspective of growth and not as a failure. If none of that works, you have a section where you deep dive into the problem until you understand what perspective you were missing. When you have this way of working deeply with yourself, you feel like your own best friend.

 This process was really eye opening for me. The One Prayer helped me identify how my purpose was hidden in pain. I used to think of myself as a plant person. I’d spend up to 20 hours a week in my garden and I thought that I wanted to design spaces that invited people to have a transformative experience. I was pursuing things like garden design, and I went to a permaculture workshop. I thought I liked sustainability and design, but what I realized through the SUN SHEN One Prayer System was that I was in a tremendous amount of social pain. I was all bent out of shape because I had no idea how to interact socially and I felt like an idiot. My emotions were telling me I lacked some skills I never even knew I needed. I realized I had been hiding behind garden design and behind working with plants because they were safer than people, but what I really wanted was a more direct way to impact and work with people. Because of my lack of skills to relate to people — communication skills, not taking things personally, navigating conflict — I was stunted in that area.

Once I saw this pain clearly, I was able to look at how to develop these skills. What I did externally didn’t change, but how I used what I was doing in my life changed. I ran events at SUN SHEN to see how I could better work with people. I designed to see how I could integrate other people’s ideas into designs. I worked with people individually to understand different perspectives and remove my own blind spots. I continued to work with my Feldenkrais clients and healing clients to improve my interpersonal skills.

Because SUN SHEN is a school of cultivation, everything is seen from a place of growth. The premise is we’re all cultivating something, we’re all doing things every day that add up to a certain result. For instance, if we slouch, then we cultivate having a slouched posture; if we keep standing straight, then we get better and better at having a straighter posture. The question is, do we like what we are cultivating, the direction and the result we’re getting? 

As a disciple, you’re expected to teach what you learn, and you learn by teaching. So I began working with people individually on their One Prayer. While I was cultivating my own growth, I was also cultivating the skills to help others. 

The One Prayer System has three parts: a detailed map of yourself, including your vision for what you want your life to look like, emotions you seek, and how you naturally take action; emotional processing tools; and tracking of daily practices and strategies for how you want to grow into this purpose. When you put the parts together, it becomes a giant feedback loop to help you understand yourself.

Imagine you knew what kind of emotions you like to experience, and could set up your whole life around experiencing them. Imagine you knew what kind of activities give you energy and could distill the elements of those experiences. Imagine your whole life was set up around this awareness, where all day long you’re feeling ease, feeling meaning, feeling purpose — where if you have pain, the pain gives you direct feedback about your purpose and how to hone it further.

Now imagine you had a group of people who are doing this all together, encouraging each other and supporting each other, adding that structure and validation for one another and having a guide to help you all through the process, someone who’s been through it and can relate to the fears and challenges and who has a really good handle on all the tools. It makes for great bonding and really rapid growth.

The ONE PRAYER Journaling System is the branch of the SUN SHEN System that allows a person to understand themselves deeply, so that their life works the way they want it to work. It’s a tool to bring together everything they’re working on under one umbrella, and can be used by anyone. Whatever your path or calling, the One Prayer is a way to make that calling more clear, more doable. When I started my studies with Master Kim he had us journal every day. We started where there was already energy, explored the area of our interests and dreams. It gave me a way to center my life and make sense of the transition I was in. I was a new mom, felt depleted, and had set my career and external role aside. Even though I was developing in the areas of healing and studying the System, I wasn’t very inspired or confident at the time. I was used to having a strong professional identity, used to feeling capable. And here I was, very much a beginner in this new territory.

About three years after meeting Master Kim, I was invited to join a small group of people who were becoming his disciples, to learn the whole SUN SHEN System in a dedicated way. This is a serious undertaking, because it’s a complete Tai Chi lineage, the journaling and self-understanding part of the system, and studying the Scriptures. It is a set of integrated tools based on Christianity, Taoism, and the modern scientific view. All with the goal of maximizing a  life geared toward my purpose. 

I met my fellow disciples before we started our formal discipleship training. My husband had been a student of Master Kim’s for several years and had already learned the Tai Chi forms and was instructing in the class. He was a shy, techy guy from Taiwan, very physically gifted and enthusiastic about Tai Chi. Another close colleague, Alexis Neuhaus, had come to Master Kim with some life-threatening health challenges and was getting support from him. He had come to Ann Arbor to get work from some gifted healers and was gradually turning around. He was extremely bright and intellectual, had gone to Princeton. Soon after he started getting support, Master Kim discovered Alexis had a talent for organizational direction, and he was put in charge of the business aspect. He came from a Buddhist background and was familiar with how to transmit a lineage and the kind of agreements and conditions that are necessary for that. He is actually responsible for us setting up the discipleship in the way it is. The three of us continue to work closely and mentor the newer disciples who joined later (there are now 26).

Because we had such a tight structure, and boundaries on our time together, we had a lot of safety. What that meant practically is we could go really deep and be vulnerable. I remember going through our visions for our lives together and reading them out loud, processing through really tough things. The One Prayer allows you to get to the cutting edge of where you are growing as a person, meaning your identity keeps updating and becoming closer to the real you. We had each other to witness and reinforce each breakthrough. 

My deeper need for connection was too vulnerable for me to access until I started working on the One Prayer. My whole life I’d been skirting around this need, thinking I was an introvert. If I didn’t have the One Prayer System I would have probably done what I’d done half a dozen other times in my adult life, and started off in a different area without addressing the underlying need. My own career has included being a professional musician, teaching movement, and pursuing design. I literally had no idea that the underlying drive, and the thing that ties them all together, is the desire to connect deeply with people. Without this I’d be chasing after empty skill sets, none of which hit my purpose, or hit it so haphazardly that I’d give up. 

I was focusing on performance but I ended up developing skills that made me feel capable. But I was still missing the skills that would help me actually navigate through close relationships: facing conflict, apology, and repair. I learned that we all have these areas, these developmental “holes.” It’s really tricky to be able to hack into them and satisfy the needs hidden inside them, but when you do a whole new world opens up. You transcend the problems you had before. 

When teaching the One Prayer System, I love when people discover a need that they didn’t even know was there, the more fundamental need than what seems apparent on the surface, the need that is hidden from our own awareness because it’s so vulnerable. I love when it becomes safe enough to stumble upon this need, because discovering our real needs is a place of invention and agency.

In my case, with developing social skills, I was able to break it down into small pieces and set up ways to track it, journal about what my subjective experience was, and get the feedback I needed. I get support from my teacher. I get encouragement and examples from other students who were working in their own “holes.” The One Prayer brings together many necessary experiences in the whole vast project and everything else that is happening in my life. As a bonus, I now really like my relationships.

I love bringing people into the place where they can safely explore their purpose from a place of creativity and self-acceptance with this most amazing set of tools. I love seeing them able to do things they’ve never been able to do before, and bringing the kind of attention to their lives in the places that need it the most.

Samo Joanna Myers is a practitioner of the SUN SHEN System, a complete system of physical, mental, emotional, and spiritual transformation, integrating Christianity, Taoism and the modern scientific approach. You can reach her at (734) 395-8486 or samomyers@sunshen.org. More information about SUN SHEN is at www.sunshen.org.

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Support Your Local Farmers and Growers--Even in the Winter!

Artwork by Caitlyn Muncy

By Angela Madaras 

Yes! You can support our local farmers and growers even in the winter months. Most of us know that eating fresh food grown locally is better for both our bodies and our environment and like to support farmers during traditional growing and harvesting seasons. We also know that the average backyard farmer can’t grow produce in the snow. However, there are many local farmers who can grow all year long due to having hoop houses (greenhouses) that keep the air and soil warmer than what most Michiganders are experiencing in mid-January. BRRR! This technique of greenhouse growing allows the consumer to benefit from locally grown food even in the cold months.

So what kind of produce can you expect at a winter farmer’s market? Potatoes, greens, sprouts, herbs, garlic, spinach, sprouts, lettuces, carrots, as well as pork, beef, lamb, chicken, and honey to start! By shopping at a local farmer’s market you will eat seasonally fresh and ripe produce. What could be better than that? They also sell storable foods such as winter squash, dried beans, grains, and dried herbs. Think of your grandma’s root cellar. Jams, jellies, canned goods, baked goodies, cheese and dairy products, pickles, and even jerky can be preserved along with sauerkraut and kimchi. Most markets also carry art, handmade crafts, furniture, jewelry, and body care products.

What are you waiting for? Find a winter market near you!

Ann Arbor Farmers Market
315 Detroit St.
Ann Arbor, MI
Winter hours: Saturday, 8 AM - 3 PM www.a2gov.org/market

Saline Farmers Market
At the Liberty School
7265 Saline Ann Arbor Rd. (turn on Thibault Lane)
Saline, MI
Winter Hours: Saturday, 9 AM - Noon (Nov. - April)
No market Nov. 10th or Mar. 16th www.cityofsaline.org/farmersmarket

Ypsilanti Farmers Market •Downtown
16 S. Washington St.
Ypsilanti, MI
Winter Hours: Tuesday, 3 PM - 7 PM growinghope.net/farmers-markets/ypsilanti

Chelsea Farmers Market
At the Washington St. Education Center, Building 100 cafeteria
500 Washington St.
Chelsea, MI
Winter Hours: Saturday, 10 AM -2 PM (Nov.3-Dec.29) chelseafarmersmkt.org

Webster Farmers Market
At the Crossroads Community Center
5501 Webster Church Rd, Dexter, Michigan
Dexter, MI
•Winter Hours: Sunday 12 PM - 3 PM, except third Sunday www.websterfarmersmarket.org

Argus Farm Stop
Two locations!
1200 Packard Rd or 

325 W Liberty St Ann Arbor, MI
Year Round, Weekdays 7 AM – 7 PM, Saturday 7 AM – 6 PM, Sunday 8 AM – 6 PM www.argusfarmstop.com

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Great Tastes in Local Food

By Crysta Coburn

Tasty Bakery

One morning, while running a tad late for work, I decided to cut through the Ann Arbor Farmers’ Market in hopes of snagging a quick breakfast. Tasty Bakery to the rescue! 

A chocolate-dipped donut might not sound like the healthiest choice to jump-start the day, but this donut was “wheat free, gluten free, soy free, organic” and “naturally sweetened.” It was also deeply satisfying for both my sweet tooth and my tummy. A lot of donuts are still full of the oil they were cooked in, leaving grease stains behind on napkins and not always settling well in my stomach. After indulging in this Tasty Bakery delectable, I felt great!

I’m not gluten intolerant, so I don’t have to “settle” for gluten-free “facsimiles of real food,” as I have sometimes heard gluten-free breads and baked goods referred to. Let’s get one thing straight right now: you are not “settling” at Tasty Bakery. Their products are just as flavorful as gluten-filled baked goods, and, as I said before, sometimes even more satisfying. I could have eaten three donuts and still felt fine! (Probably. I haven’t tried this. Yet.)

Naturally, when faced with a table full of sweets on an empty stomach, I couldn’t leave with just one thing, so I also grabbed a gluten-free chocolate chip cookie. I could have gone with a cookie that was also vegan, but I decided to go the non-vegan route because I was curious to see how just the gluten-free cookie stacked up against its traditional counterpart. Conclusion: they stand toe-to-toe. I loved it! I’d like to try the vegan next.

On another occasion, while getting a coffee from Sweetwaters in downtown Ann Arbor, I also grabbed a Tasty Bakery Berry Bar, made with “organic gluten-free oats, organic blueberries, organic coconut oil, organic coconut nectar, arrowroot flour, organic Madagascar vanilla, sea salt.” The packaging was also compostable, so you can see not only is Tasty Bakery dedicated to making gluten-free delicious and accessible, but they are also committed to better health for us and our environment.
 
I’ve made gluten-free baked goods before (check my blog foodandword.blogspot.com for that time I famously attempted gluten-free paczki), so I know it can be a tricky business to get the balance right. There are a lot of traditional wheat flour substitutes out there. Arrowroot flour is popular, as is featured in Tasty Bakery’s Berry Bar. They clearly have gluten-free baking down to an art, and Ann Arbor knows it. You can find their products in coffee shops all over town (check their website for a full list). Don’t be afraid to try them! Your mouth (and tummy) will love you for it.

Tasty Bakery’s storefront is located at 416 West Huron Street, Suite 24, Ann Arbor, Michigan 48103. It is open from 10 a.m. to 6 p.m. Monday through Friday. Find them on Saturdays at the Ann Arbor Farmers’ Market in Kerrytown from 8 a.m. to 2 p.m. and online at www.tastysansgluten.com.

Big City Small World Bakery

If there is a quintessentially Michigan food, it is the pasty. Usually, this is a delight attributed to the U.P. or at least the northern region of the Mitten. But on the corner of Spring and Miller streets in Ann Arbor at Big City Small World Bakery, pasties are on the menu and they are served up flaky and hot. 

I had dropped by for a quick lunch before work, but I was thinking I’d get a simple sandwich and soy latte, not a pasty and a latte made with coconut milk. I’ve never seen coconut milk as a milk substitute on a menu before, so I had to give it a try. Since switching to dairy-free coffee drinks — a hard transition for me — I have often been disappointed. Soy is okay and almond is great with chai. But now? In the Milk Substitute Competition, I give the blue ribbon to Coconut. Thank you, Big City Small World, for giving me the most delicious faux latte I have had yet!

As for the pasty, I ordered chicken, but they also offer veggie, which I intend to try on another trip, and the gravy is homemade and quite flavorful. The sandwich choices also include veggie, as well as turkey and egg salad, all on homemade bread (which they also sell in loaves). In fact, all of their baked goods are homemade.

I’ve been a fan of Big City Small World’s infamous vegan ding dongs for quite some time. (It’s an absolute mystery to me how they’ve managed to make vegan pastries so creamy and moist. It’s wonderful.) I find Big City Small World to be a great place to find vegan goodies like this.
 For those who aren’t fans of chocolate layer cake with vanilla frosting dipped in chocolate, I recommend the eclairs. The custard is rich and delicious! (Though this one is probably not vegan, but it wouldn’t surprise me if they had a vegan option.) For coconut lovers, try the golf ball-sized macaroons. They offer a range of gluten-free items as well. 

The “world” isn’t the only thing that is “small” here. The bakery is quaint with a few options for indoor seating. If the weather is pleasant, there is ample outdoor seating, where you can admire the eclectic art that covers the side of the brightly painted yellow building, or cast nervous glances at the unexpected wire mermaid sitting on the bench. After the bakery is closed, I like to think of her as a gargoyle-like guardian for nighttime pedestrians. During the day, she’s just another friendly face inviting me in for a ding dong and a coconut milk latte. 

Big City Small World Bakery is located at 500 Miller Ave., Ann Arbor, Michigan 48103. They are open Tuesday through Friday 7 a.m. to 7 p.m., Saturday 8 a.m. to 6 p.m., and Sunday 10 a.m. to 4 p.m. You can also find them on Facebook.

Encuentro Latino Restaurant

If you are familiar with downtown Ypsilanti, you may recall the Wolverine Grill. Well, the Wolverine is no longer there (moment of silence), but its location has been passed into obviously capable hands, and the new restaurant, Encuentro Latino, is serving up some seriously satisfying authentic Guatemalan cuisine.

The interior of Encuentro is still largely set up the way Wolverine was, with a line of booths down one side of the long and narrow space and a counter with stools lining the opposite wall, offering a cozy diner feel. (They also have diner prices!)

I started off my dining experience with an iced horchata. Whenever I order horchata from a new restaurant, I try not to get my hopes too high. There are countless recipes for horchata across the Spanish-speaking world. (For example, Mexican and Guatemalan horchata is typically rice-based, while in Spain tiger nuts are used, and Puerto Rico favors ground sesame seeds.) Some that I have tried are disappointingly watery and lack flavor. However, Encuentro’s horchata did not disappoint, with just the right amount of sweetness and spice.
 
I also tried the crispy chicken tacos from the appetizers list — “served with cabbage salad, tomato sauce and cheese.” Why has no one ever told me how perfectly shredded cabbage pairs with mayonnaise? It’s like they were made for each other! And the tomato sauce is to die for. A large part of why I ended up choosing the tortillas de harina for my entree is because it also features mayonnaise and tomato sauce. (Also yummy beef and scallions.)

Speaking of tortillas, Guatemalan tortillas are a little different than the ones you’re probably used to from Mexican restaurants. They are puffier, measuring about a quarter or a half-inch thick, reminiscent of pita bread, warm and wonderful. You can really sink your teeth in, especially if you opt for one of the pupusas (stuffed tortillas) on the menu. There are pupusas de chicharron with pork, as well as vegetarian pupusas de frijol.

Tragically, I did not try the desserts, though both the creme brulee (my favorite dessert) and tres leches were definitely calling my name. Since Encuentro is within walking distance of my home, I know I will return. My mouth is also watering for their breakfast menu and its promise of fried plantains! Hasta pronto, Encuentro.

Encuentro Latino Restaurant is located at 228 West Michigan Ave., Ypsilanti, Michigan 48197. Find them online at www.facebook.com/Encuentro-Latino-restaurant-106983366342816/. They are open Monday through Friday from 11 a.m. until 8 p.m. and Saturday and Sunday from 8 a.m. until 8 p.m.

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